-40%

- Chamber Machine Pouches 3 Mil Thickness, 8 X 10 Inches Fits 1 Quart, Pack of 2

$ 20.06

  • Batteries Included?: No
  • Batteries Required?: No
  • Brand: Does not apply
  • Certification: Bpa
  • Closure Type: Zipper
  • Color: Clear
  • Included Components: 250 vacuum chamber pouches
  • Is Discontinued By Manufacturer: No
  • Item Length: Does not apply
  • Item Weight: 1.76 Kilograms
  • Item Width: Does not apply
  • Item model number: 700810-250
  • Material: Nylon, Polyethylene (PE)
  • Material Type: Nylon, Polyethylene (PE)
  • Material Type Free: BPA Free
  • Model Info: 700810-250
  • Model Name: 700810-250
  • Number of Items: 250
  • Number of Pieces: 250
  • Part Number: 700810-250
  • Product Dimensions: 8"W x 10"H
  • Shape: Rectangular
  • Size: 8" x 10" (250 pouches)
  • Special Feature: Durable
  • Special Features: Durable
  • Type: Does not apply
  • UPC: 7445034766745
  • gtin13: 7445034766745

Description

- Chamber Machine Pouches 3 Mil Thickness, 8 X 10 Inches Fits 1 Quart, Pack of 250 Vacuum Chamber Pouches, Bpa-Free Pre-Cut Chamber Vacuum Sealer Bags with Tear Notch NOT COMPATIBLE WITH FOOD SAVER SEALERS Use with a chamber vacuum sealer (not FoodSaver compatible) to safely package and store meats, cheeses, vegetables, and grains Chamber sealing locks in freshness, flavor and nutritional value while extending food storage time Durable 3 mil thickness keeps your product safe during storage and transportation BPA free 8" by 10" bag first a quart of liquids or solids with additional space for the seal lip on a chamber sealer. Additional room in the bag is enough to fit an additional pint of product Product Description Over 130 Years of Vacuum Packaging Experience UltraSource is an established leader in commercial vacuum chamber packaging machinery and pouches. Whether your a hunter storing wild game for the winter or an industrial food processor, vacuum pouches from UltraSource are the solution to short and long-term storage. Our 3, 4 or 5 mil pouches are the industry leader in clarity, strength and sealing performance. Vacuum Chamber Packaging Designed to deliver puncture and tear protection while maximizing shelf life, these pouches are perfect for preserving beef, poultry, pork, frozen seafood, cheese, vegetables, grains, and more without sacrificing quality or flavor. However, a stronger seal requires a stronger vacuum. These pouches are only compatible with chamber vacuum sealers, which provide a more consistent seal than FoodSaver, Weston, or Rival hand sealers. Chamber sealing uses an enclosed chamber that removes air from the entire chamber and maintains equal air pressure inside and outside the bag. Once the bag is sealed, air returns to the chamber. This offers a reliable solution to sealing liquid products and moisture-rich foods. Smaller vacuum sealers do not effectively contain liquids and often create a partial seal. Benefits Of Chamber Vacuum Sealing Increased Shelf Life The key to increasing product shelf life is regulating the ideal oxygen levels inside the pouch. Pouches act as a barrier that prevents natural processes that degrade the tenderness, color, and flavor of meats. Properly vacuum sealing can dramatically reduce freezer burn, and is the preferred form of packaging for long-term meat storage around the world. Retail Ready If you are planning on selling a sealed product, you want customers to be able to see it clearly. These high clarity/gloss pouches have no cloudy finish like other brands, making them ready for retail display. Try our gold foil or black pouches for the look and feel of upscale packaging. Sealing Liquids & Sous Vide Smaller vacuum sealers (Weston, FoodSaver, etc.) do not effectively contain liquids and often create a partial seal. Combine with UltraSource Boil-in bags to easily store foods for Sous Vides applications. Sous Vide, which means 'under vacuum' in French, is the process of vacuum sealing food and submerging it in a controlled-temperature water bath. This cooks food products more evenly and consistently with little work involved. Our standard bags are rated for temperatures up to 195°F. For higher temperatures use our Boilable vacuum bags. Thickness 3 Mil / 75 micron 4 Mil / 100 micron 5 Mil / 125 micron 4 Mil / 100 micron 3 Mil 3 Mil / 75 micron Recommended uses Most common thickness for food and industrial applications. Excellent bag clarity. Great for large bone-in primal cuts, bulk coffee beans, snack foods and dry goods. Products such as ribs or t-bone steaks which could puncture thinner bags. Upscale packaging for retail uses. 4 mil thickness allows for variety of uses. Bags have built in zipper that allows for resealing by the consumer. Punched hole allows for retail display of variety of products. For higher temperature uses consider our 3 mil Boilable bags rated for temperatures up to 239°F (115°C) Vacuum Chamber Sealing Process Insert product into vacuum chamber pouch. Keep any loose ends or small pieces away from open end of pouch. Align pouch with seal bars Align the open end of your vacuum pouch with the chamber machine's heated seal bar(s). For countertop units clip flap under retaining mechanism just past seal bar. Seal Pouch Close chamber lid, select options. Run sealing process. Remove and Store Bag is now sealed. Depending on model remove any excess that is perforated on end. Store in Freezer, Cooler or elsewhere depending on use. UltraSource Guide for Choosing the Right Vacuum Pouch Size For Rectangular Shaped Product Areas Vacuum Pouch Width: add the width of the products you are sealing to the height of the product you are sealing plus 1 inch. Vacuum Pouch Length: add the length of the product you are sealing to the height of the product plus 2 inches. Example: for a 6" wide, 7" long, and 0.75" high piece of meat, a vacuum pouch that is at least 8" wide and 10" long would be a good choice. For Tubular Shaped Product Areas Vacuum Pouch Width: Multiply the diameter of your product by 1.5 and add 1 inch. Vacuum Pouch Length: add the diameter and length of the product plus 2 inches. Example: for a sausage that is 3" in diameter and 7" long, a vacuum pouch that is at least 6" wide and 12" long would be a good choice. Fluid Volume Capacities are for liquid volumes and account for extra space for sealing without spillage. For dry goods these volumes may vary depending on the product. Item model number 700810-250 Number of Items 250 Material Type Nylon, Polyethylene (PE) Batteries Included? No Number of Pieces 250 Batteries Required? No Material Nylon, Polyethylene (PE) Model Name 700810-250 Is Discontinued By Manufacturer No Material Type Free BPA Free Closure Type Zipper Item Weight 1.76 Kilograms Special Features Durable Special Feature Durable Part Number 700810-250 Certification Bpa Color Clear Model Info 700810-250 Shape Rectangular Included Components 250 vacuum chamber pouches Product Dimensions 8"W x 10"H Size 8" x 10" (250 pouches) Shipping Fast shipping is very important for us. Our standard US shipping service is FREE. Your order will be shipped within 2-3 business days upon full payment received. Your order will be delivered within 2-3 business days after the handling time. We only ship to the confirmed PayPal address. We reserve the right to cancel any order for any reason at any time. We are not responsible for undeliverable addresses. Returns and payment We offer a 30 days return policy from checkout winning date. We allow only PayPal as payment method FeedBack Your feedback very important to us, after you get your package and you are satisfied with our service please leave us positive feedback If you have any problem with your order / any questions please before leave any type of feedback For any questions, using eBay contact system Please visit our eBay store to check out other items for sale! Thank you for shopping at our store.